Sugar-Free Maple Cookies Recipe

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Sugar-Free Maple Cookies
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Ingredients:

Directions:

  1. In a bowl, combine margarine, sour cream, apple, eggs, maple flavoring and vanilla. Combine flour, sweetener, baking soda and baking powder; add to apple mixture and mix well.
  2. Drop by heaping tablespoonfuls onto baking sheets coated with cooking spray. Bake at 375° for 9-10 minutes or until lightly browned. Cool on wire racks. Store in airtight container. Yield: 42 cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.81 Kcal (535 kJ)
Calories from fat 32.2 Kcal
% Daily Value*
Total Fat 3.58g 6%
Cholesterol 8.82mg 3%
Sodium 38.55mg 2%
Potassium 18.48mg 0%
Total Carbs 20.8g 7%
Sugars 0.96g 4%
Dietary Fiber 0.06g 0%
Protein 2.09g 4%
Vitamin C 0.1mg 0%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 270.5 Kcal (1133 kJ)
Calories from fat 68.14 Kcal
% Daily Value*
Total Fat 7.57g 6%
Cholesterol 18.68mg 3%
Sodium 81.59mg 2%
Potassium 39.11mg 0%
Total Carbs 44.02g 7%
Sugars 2.04g 4%
Dietary Fiber 0.12g 0%
Protein 4.42g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 0.1mg 0%
Calcium 17.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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