Chocolate Chip Cookies - small batch Recipe

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Chocolate Chip Cookies - small batch
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Ingredients:

Directions:

  1. In a large bowl, lightly cream the margarine and sugars. Add eggs, one at a time, beating well after each addition. Beat in yogurt and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chocolate chips and walnuts.
  2. Drop by heaping tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake at 375° for 8-10 minutes or until golden brown. Remove to wire racks. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.48 Kcal (1179 kJ)
Calories from fat 51.6 Kcal
% Daily Value*
Total Fat 5.73g 9%
Cholesterol 13.69mg 5%
Sodium 158.72mg 7%
Potassium 29.29mg 1%
Total Carbs 51.04g 17%
Sugars 10.61g 42%
Dietary Fiber 0.18g 1%
Protein 4.56g 9%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 284.84 Kcal (1193 kJ)
Calories from fat 52.22 Kcal
% Daily Value*
Total Fat 5.8g 9%
Cholesterol 13.85mg 5%
Sodium 160.61mg 7%
Potassium 29.64mg 1%
Total Carbs 51.65g 17%
Sugars 10.74g 42%
Dietary Fiber 0.18g 1%
Protein 4.61g 9%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 10.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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