Directions:
- Melt lard on low heat in a saucepan.
- Poor into a really large mixing bowl.
- Stir in other ingredients in above order.
- Pour Mix into cake pan,cool and cut into blocks to fit your feeder.
- Freeze in zip lock bags.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1892.49 Kcal (7923 kJ) | ||
| Calories from fat | 870.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.72g | 149% | |
|---|---|---|---|
| Cholesterol | 71.8mg | 24% | |
| Sodium | 231.89mg | 10% | |
| Potassium | 985.04mg | 21% | |
| Total Carbs | 228.89g | 76% | |
| Sugars | 18.95g | 76% | |
| Dietary Fiber | 16.97g | 68% | |
| Protein | 30.42g | 61% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 8.2mg | 45% | |
| Calcium | 107.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 450.89 Kcal (1888 kJ) | ||
| Calories from fat | 207.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.04g | 149% | |
|---|---|---|---|
| Cholesterol | 17.11mg | 24% | |
| Sodium | 55.25mg | 10% | |
| Potassium | 234.69mg | 21% | |
| Total Carbs | 54.53g | 76% | |
| Sugars | 4.51g | 76% | |
| Dietary Fiber | 4.04g | 68% | |
| Protein | 7.25g | 61% | |
| Vitamin C | 0.9mg | 6% | |
| Iron | 1.9mg | 45% | |
| Calcium | 25.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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