Sue's Honey Cake Recipe

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Sue's Honey Cake
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Ingredients:

  • 3 eggs
  • 1 lb honey , same as 1 1/3 cups
  • 1 1/3 cups sugar
  • 3 tbsp margarine (or butter)
  • 4 cups flour
  • 1 tsp cinnamon

Directions:

  1. Preheat oven to 325 degrees and grease and flour a 9 X 13 loaf pan.
  2. Beat eggs and honey together. Add sugar and mix again.
  3. Mix coffee with baking powder, and then add margarine or butter to the egg mixture.
  4. Add baking soda, flour, cinnamon and beat together well.
  5. Pour into prepared pans, filling each half way up, and bake for 55-60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 786.93 Kcal (3295 kJ)
Calories from fat 192.11 Kcal
% Daily Value*
Total Fat 21.35g 33%
Cholesterol 61.38mg 20%
Sodium 1853.3mg 77%
Potassium 343.95mg 7%
Total Carbs 142.03g 47%
Sugars 66.04g 264%
Dietary Fiber 8.48g 34%
Protein 11.62g 23%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 5.2mg 29%
Calcium 292.2mg 29%
Amount Per 100 g
Calories 316.62 Kcal (1326 kJ)
Calories from fat 77.3 Kcal
% Daily Value*
Total Fat 8.59g 33%
Cholesterol 24.7mg 20%
Sodium 745.68mg 77%
Potassium 138.39mg 7%
Total Carbs 57.15g 47%
Sugars 26.57g 264%
Dietary Fiber 3.41g 34%
Protein 4.68g 23%
Vitamin C 0.2mg 1%
Iron 2.1mg 29%
Calcium 117.6mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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