Stuffed Shells Recipe

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Stuffed Shells
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Ingredients:

Directions:

  1. Stuffed shells
  2. -
  3. Set shells to the side.
  4. Combine the cheese's
  5. Eggs,parsley & basil
  6. Combine well
  7. Stuff shells, layer on 13x9 baking dish
  8. Drizzle lightly with sauce
  9. Top with parmsean cheese
  10. Bake in a preheated 350 degree oven
  11. For 30 minutes...
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 851.35 Kcal (3564 kJ)
Calories from fat 520.97 Kcal
% Daily Value*
Total Fat 57.89g 89%
Cholesterol 184.19mg 61%
Sodium 2164.45mg 90%
Potassium 745.99mg 16%
Total Carbs 35.42g 12%
Sugars 12.03g 48%
Dietary Fiber 2.55g 10%
Protein 53.98g 108%
Vitamin C 2.6mg 4%
Iron 2.7mg 15%
Calcium 1408mg 141%
Amount Per 100 g
Calories 195.38 Kcal (818 kJ)
Calories from fat 119.56 Kcal
% Daily Value*
Total Fat 13.28g 89%
Cholesterol 42.27mg 61%
Sodium 496.73mg 90%
Potassium 171.2mg 16%
Total Carbs 8.13g 12%
Sugars 2.76g 48%
Dietary Fiber 0.59g 10%
Protein 12.39g 108%
Vitamin C 0.6mg 4%
Iron 0.6mg 15%
Calcium 323.1mg 141%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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