Stuffed Portobello Mushroom Burger with Grilled Lemons and Garlic Aioli Recipe
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Directions:
- Clean gills from mushrooms. Combine goat cheese, thyme, 1 teaspoon lemon juice mix well. Stuff seasoned goat cheese into mushroom cavity. Grill stuffed mushrooms 10 to 15 minutes, add lemons and bread to the grill. Combine garlic, mayonnaise and remaining 1 teaspoon lemon juice for aioli. Spread aioli generously onto bun. Add arugula, grilled mushroom and grilled lemons to burger.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 366.69 Kcal (1535 kJ) | ||
| Calories from fat | 302 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.56g | 52% | |
|---|---|---|---|
| Cholesterol | 48.76mg | 16% | |
| Sodium | 299.11mg | 12% | |
| Potassium | 120.43mg | 3% | |
| Total Carbs | 6.21g | 2% | |
| Sugars | 2.25g | 9% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 12.13g | 24% | |
| Vitamin C | 28.5mg | 48% | |
| Iron | 2.3mg | 13% | |
| Calcium | 361.2mg | 36% | |
| Amount Per 100 g | |||
| Calories | 350.34 Kcal (1467 kJ) | ||
| Calories from fat | 288.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.06g | 52% | |
|---|---|---|---|
| Cholesterol | 46.59mg | 16% | |
| Sodium | 285.77mg | 12% | |
| Potassium | 115.06mg | 3% | |
| Total Carbs | 5.93g | 2% | |
| Sugars | 2.15g | 9% | |
| Dietary Fiber | 1.84g | 8% | |
| Protein | 11.59g | 24% | |
| Vitamin C | 27.2mg | 48% | |
| Iron | 2.2mg | 13% | |
| Calcium | 345.1mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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