Directions:
- 1. Preheat oven to 375°. Remove and coarsely chop stems from mushrooms, reserving caps. Heat olive oil in a large, deep, nonstick skillet over medium-high heat. Add chopped mushrooms, season with salt, and cook, stirring occasionally, until mushroom mixture is dry, about 5 minutes.
- 2. Slowly add marsala. Cook until marsala has evaporated, about 2 minutes, then remove from heat and stir in bread crumbs. Set aside to cool, then add pecorino romano, parsley and garlic. Mix thoroughly.
- 3. Place mushroom caps in a single layer (rounded side down) on a greased cookie sheet. Spoon filling mixture into caps, drizzle with extra-virgin olive oil, season with pepper and bake until golden, 30–45 minutes. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.1 Kcal (494 kJ) | ||
| Calories from fat | 118.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.21g | 20% | |
|---|---|---|---|
| Cholesterol | 13.71mg | 5% | |
| Sodium | 209.44mg | 9% | |
| Potassium | 195.87mg | 4% | |
| Total Carbs | 1.98g | 1% | |
| Sugars | 1.2g | 5% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 8.69g | 17% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 141.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 116.61 Kcal (488 kJ) | ||
| Calories from fat | 117.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.05g | 20% | |
|---|---|---|---|
| Cholesterol | 13.54mg | 5% | |
| Sodium | 206.8mg | 9% | |
| Potassium | 193.4mg | 4% | |
| Total Carbs | 1.96g | 1% | |
| Sugars | 1.18g | 5% | |
| Dietary Fiber | 0.62g | 3% | |
| Protein | 8.58g | 17% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 139.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chicken Supreme
Dry bread crumbs, Grated parmesan cheese and 7 more.. -
Garlic Lover's Meatballs and Sauce
Eggs, lightly beaten, Dry bread crumbs and 20 more.. -
Pasta Da Vinci Sauce
Sliced mushrooms (i prefer to use morels or shitake, but ... and 9 more.. -
Veal Involtini
Fine fresh bread crumbs (from 10 slices firm white sandwi... and 7 more.. -
Lidia's Spaghetti and Meatballs
Two 35-oz cans italian plum tomato (preferably san marzan... and 20 more.. -
My Big Fat Greek Meat & Pasta Casserole
Extra virgin olive oil and 44 more.. -
Stuffed Mushrooms With Roasted Red Peppers and Manchego Cheese
Mushrooms (white or cremini), Extra virgin olive oil, Salt and 4 more.. -
Artichoke and Cheese Stuffed Mushrooms (Rachael Ray)
Wide) white mushrooms and 9 more.. -
Baked Artichokes with Gorgonzola and Herbs (Giada De Laurentiis)
Salt, Artichokes, Lemons , plus 1 lemon and 8 more.. -
Linguine With Shrimp and Tomatoes
Salt, Pepper and 13 more.. -
Little Grilled Mushroom Bites
Mushrooms, trimmed, Extra virgin olive oil and 6 more.. -
Halloumi with Couscous and Greens
Extra-virgin olive oil, Salt, Cayenne, Couscous and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
