Directions:
- Place white bread in food processor.
- Pulse until finely chopped; transfer to large bowl.
- Place scallions, bell pepper, and goat cheese in food processor.
- Pulse until finely chopped and well combined.
- Mix with breadcrumbs; stir in cilantro, half the grated cheese, salt, and pepper.
- Preheat oven to 350°F, with rack in center of oven.
- Place mushroom caps face up in a single layer on a large baking sheet.
- Put a heaping teaspoon of breadcrumb mixture into each cap.
- Bake until mushrooms are tender 15-20 minutes.
- Remove from oven; set to broil, and position rack 4 inches from heat.
- Sprinkle mushrooms withe remaining cheese; broil until cheese is golden, about 1 minute.
- Serve immediately.
- This recipe can be made one day ahead of time for a big party.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.75 Kcal (376 kJ) | ||
| Calories from fat | 35.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.92g | 6% | |
|---|---|---|---|
| Cholesterol | 11.45mg | 4% | |
| Sodium | 436.87mg | 18% | |
| Potassium | 305.35mg | 6% | |
| Total Carbs | 7.19g | 2% | |
| Sugars | 2.44g | 10% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 6.76g | 14% | |
| Vitamin C | 14.2mg | 24% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 6.1mg | 34% | |
| Calcium | 103.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 71.57 Kcal (300 kJ) | ||
| Calories from fat | 28.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.12g | 6% | |
|---|---|---|---|
| Cholesterol | 9.13mg | 4% | |
| Sodium | 348.38mg | 18% | |
| Potassium | 243.5mg | 6% | |
| Total Carbs | 5.73g | 2% | |
| Sugars | 1.94g | 10% | |
| Dietary Fiber | 0.9g | 5% | |
| Protein | 5.39g | 14% | |
| Vitamin C | 11.4mg | 24% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 4.9mg | 34% | |
| Calcium | 82.5mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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