Stroganoff Recipe

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Stroganoff
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Ingredients:

  • 1 1/4 tsp garlic powder
  • 1/8 tsp pepper
  • 3 cups water
  • 4 tbsp butter
  • 1/2-3/4 cup flour
  • 3 (10 oz) cans cream of mushroom soup
  • 1/2 pint sour cream

Directions:

  1. Brown ground beef.
  2. Boil water and dissolve bouillon cubes in it.
  3. Add pepper and garlic powder.
  4. Add the butter to the meat and stir until melted. Sprinkle flour over it and stir it so that it forms a paste.
  5. Pour the bouillon mixture over the top and stir until it has the consistency of thick gravy.
  6. Add the mushroom soup and sour cream.
  7. Heat through, and serve over rice, noodles, or potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.19 Kcal (1135 kJ)
Calories from fat 134.77 Kcal
% Daily Value*
Total Fat 14.97g 23%
Cholesterol 47.04mg 16%
Sodium 1398.61mg 58%
Potassium 464.57mg 10%
Total Carbs 15.73g 5%
Sugars 0.01g 0%
Dietary Fiber 1.17g 5%
Protein 18.99g 38%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 86.7mg 9%
Amount Per 100 g
Calories 47.14 Kcal (197 kJ)
Calories from fat 23.42 Kcal
% Daily Value*
Total Fat 2.6g 23%
Cholesterol 8.18mg 16%
Sodium 243.09mg 58%
Potassium 80.75mg 10%
Total Carbs 2.73g 5%
Sugars 0g 0%
Dietary Fiber 0.2g 5%
Protein 3.3g 38%
Iron 0.3mg 8%
Calcium 15.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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