Strawberry Muffins Recipe

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Strawberry Muffins
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Ingredients:

Directions:

  1. Combine flour, sugar, cinnamon, soda, and salt in a large mixing bowl; make a well in center of mixture.
  2. Chop strawberries; combine strawberries, eggs, and oil. Add to flour mixture, stirring until dry ingredients are moistened.
  3. Spoon batter into greased miniature muffin pans, filling two-thirds full. Bake at 350° for 25 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 614.99 Kcal (2575 kJ)
Calories from fat 249.88 Kcal
% Daily Value*
Total Fat 27.76g 43%
Cholesterol 109.12mg 36%
Sodium 850.95mg 35%
Potassium 146.72mg 3%
Total Carbs 80.22g 27%
Sugars 14.77g 59%
Dietary Fiber 3.61g 14%
Protein 12.31g 25%
Vitamin C 3.8mg 6%
Iron 1.6mg 9%
Calcium 47.7mg 5%
Amount Per 100 g
Calories 375.99 Kcal (1574 kJ)
Calories from fat 152.77 Kcal
% Daily Value*
Total Fat 16.97g 43%
Cholesterol 66.71mg 36%
Sodium 520.26mg 35%
Potassium 89.7mg 3%
Total Carbs 49.04g 27%
Sugars 9.03g 59%
Dietary Fiber 2.21g 14%
Protein 7.53g 25%
Vitamin C 2.4mg 6%
Iron 1mg 9%
Calcium 29.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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