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Strawberry, Goat Cheese, and Walnut Salad Recipe

Strawberry, Goat Cheese, and Walnut Salad Recipe

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Strawberry, Goat Cheese, and Walnut Salad

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Ingredients:

Serving

Directions:

Note: To toast walnuts, simply cook in a pan, no oil, for about 1-2 minutes on medium-low heat, moving occasionally.
Lay the spinach out on a plate or in a bowl. Evenly distribute the strawberries, walnuts, and goat cheese on the salad.
To create the dressing, combine the vinegar, oil, strawberries, honey, and water in a food processor or blender. Puree until smooth and well-combined. Drizzle over salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2852.56 Kcal (11943 kJ)
Calories from fat	248.41 Kcal
		% Daily Value*
Total Fat	27.6g	42%
Cholesterol	14.88mg	5%
Sodium	308.09mg	13%
Potassium	2865.54mg	61%
Total Carbs	550.42g	183%
Sugars	35.87g	143%
Dietary Fiber	80.38g	322%
Protein	99.42g	199%
Vitamin C	52.2mg	87%
Iron	14.8mg	82%
Calcium	560.9mg	56%

Amount Per 100 g
Calories	335.84 Kcal (1406 kJ)
Calories from fat	29.25 Kcal
		% Daily Value*
Total Fat	3.25g	42%
Cholesterol	1.75mg	5%
Sodium	36.27mg	13%
Potassium	337.37mg	61%
Total Carbs	64.8g	183%
Sugars	4.22g	143%
Dietary Fiber	9.46g	322%
Protein	11.71g	199%
Vitamin C	6.1mg	87%
Iron	1.7mg	82%
Calcium	66mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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