Strawberry Coulis Recipe

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Strawberry Coulis
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Ingredients:

Directions:

  1. 1. In a medium saucepan, combine the strawberries, sugar, and lemon juice. Bring to a boil over medium-high heat. Transfer to a blender.
  2. 2. Purée until smooth, strain, and set aside. Store in a sealed container in the refrigerator for up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.11 Kcal (1315 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.77mg 0%
Potassium 343.99mg 7%
Total Carbs 80.96g 27%
Sugars 70.31g 281%
Dietary Fiber 4.42g 18%
Vitamin C 96.6mg 161%
Iron 2.2mg 12%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 106.03 Kcal (444 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.95mg 0%
Potassium 116.11mg 7%
Total Carbs 27.33g 27%
Sugars 23.73g 281%
Dietary Fiber 1.49g 18%
Vitamin C 32.6mg 161%
Iron 0.7mg 12%
Calcium 12.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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