Strawberry Chutney Recipe

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Ingredients

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Ingredients:

Serving

1/4 cup raisins
1/4 cup firmly packed brown sugar
1/4 cup fresh lemon juice
1/4 cup raspberry vinegar
2 tbsp honey
2 cups fresh strawberries

Directions:

Combine first 5 ingredients in a saucepan; bring to a boil.
Reduce heat to medium, and cook 15 minutes or until slightly thick.
Stir in strawberries.
Reduce heat to low, and simmer 10 minutes or until thick, stirring occasionally.
Yield-1 cup Weight watcher points-1.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	31.97 Kcal (134 kJ)
Calories from fat	0.21 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	1.79mg	0%
Potassium	53.51mg	1%
Total Carbs	8.32g	3%
Sugars	5.86g	23%
Dietary Fiber	0.5g	2%
Protein	0.24g	0%
Vitamin C	11.4mg	19%
Iron	0.1mg	1%
Calcium	6.2mg	1%

Amount Per 100 g
Calories	102.31 Kcal (428 kJ)
Calories from fat	0.66 Kcal
		% Daily Value*
Total Fat	0.07g	0%
Sodium	5.74mg	0%
Potassium	171.28mg	1%
Total Carbs	26.62g	3%
Sugars	18.74g	23%
Dietary Fiber	1.59g	2%
Protein	0.76g	0%
Vitamin C	36.6mg	19%
Iron	0.3mg	1%
Calcium	19.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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