Directions:
- Mix all ingredients, except strawberry juice and cream cheese.
- Pour batter into 2 well-greased loaf pans.
- Bake at 325 degrees for 1 hour.
- Blend cream cheese with reserved strawberry juice.
- Spread on loaves of bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1145.27 Kcal (4795 kJ) | ||
| Calories from fat | 560.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.25g | 96% | |
|---|---|---|---|
| Cholesterol | 171.48mg | 57% | |
| Sodium | 1205.01mg | 50% | |
| Potassium | 201.84mg | 4% | |
| Total Carbs | 133.08g | 44% | |
| Sugars | 61.71g | 247% | |
| Dietary Fiber | 3.1g | 12% | |
| Protein | 15.66g | 31% | |
| Vitamin C | 5.7mg | 9% | |
| Iron | 5.6mg | 31% | |
| Calcium | 350.6mg | 35% | |
| Amount Per 100 g | |||
| Calories | 418.73 Kcal (1753 kJ) | ||
| Calories from fat | 204.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.76g | 96% | |
|---|---|---|---|
| Cholesterol | 62.69mg | 57% | |
| Sodium | 440.57mg | 50% | |
| Potassium | 73.8mg | 4% | |
| Total Carbs | 48.65g | 44% | |
| Sugars | 22.56g | 247% | |
| Dietary Fiber | 1.13g | 12% | |
| Protein | 5.73g | 31% | |
| Vitamin C | 2.1mg | 9% | |
| Iron | 2mg | 31% | |
| Calcium | 128.2mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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