Strawberry-Banana French Toast Recipe

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Ingredients:

Serving

10 to 12 slices day-old french bread (1 inch thick )
5 eggs, lightly beaten
3/4 cup milk
1 tbsp vanilla extract
1/4 tsp baking powder
2 packages (10 oz each) frozen sweetened sliced strawberries, thawed
4 firm bananas, sliced
1 cup sugar
1 tbsp pumpkin pie
1 tbsp cinnamon-sugar

Directions:

Place bread slices in a large shallow baking dish. Combine eggs, milk, vanilla and baking powder; pour over bread. Cover and chill 8 hours or overnight.
Remove from refrigerator 30 minutes before baking. In a bowl, combine the strawberries, bananas, sugar and pie spice; pour into a greased 13-in. x 9-in. baking dish.
Arrange prepared bread on top. Sprinkle with cinnamon-sugar. Bake, uncovered, at 400° for 30-35 minutes or until a knife comes out clean. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1070.08 Kcal (4480 kJ)
Calories from fat	33 Kcal
		% Daily Value*
Total Fat	3.67g	6%
Cholesterol	137.01mg	46%
Sodium	1859.16mg	77%
Potassium	418.63mg	9%
Total Carbs	212.2g	71%
Sugars	34.97g	140%
Dietary Fiber	2.88g	12%
Protein	43.26g	87%
Vitamin C	11mg	18%
Iron	0.8mg	4%
Calcium	75.3mg	8%

Amount Per 100 g
Calories	183.53 Kcal (768 kJ)
Calories from fat	5.66 Kcal
		% Daily Value*
Total Fat	0.63g	6%
Cholesterol	23.5mg	46%
Sodium	318.86mg	77%
Potassium	71.8mg	9%
Total Carbs	36.39g	71%
Sugars	6g	140%
Dietary Fiber	0.49g	12%
Protein	7.42g	87%
Vitamin C	1.9mg	18%
Iron	0.1mg	4%
Calcium	12.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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