Strawberry Angel Food Dessert Recipe

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Strawberry Angel Food Dessert
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  1. Tear angel food cake into bit size pieces and place in a 9x13 inch pan.
  2. Combine cream cream cheese and Splenda until light and fluffy.
  3. Fold in whipped topping.
  4. Spread the cream cheese mixture over the cake.
  5. Combine strawberries and glaze until strawberries are evenly coated (you may not need the whole bag of glaze). Spread over cream cheese layer.
  6. Chill until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.71 Kcal (321 kJ)
Calories from fat 9.78 Kcal
% Daily Value*
Total Fat 1.09g 2%
Cholesterol 3.47mg 1%
Sodium 25.36mg 1%
Potassium 62.11mg 1%
Total Carbs 17.61g 6%
Sugars 14.77g 59%
Dietary Fiber 1.19g 5%
Protein 0.81g 2%
Vitamin C 23.2mg 39%
Iron 0.6mg 3%
Calcium 20.8mg 2%
Amount Per 100 g
Calories 119.4 Kcal (500 kJ)
Calories from fat 15.22 Kcal
% Daily Value*
Total Fat 1.69g 2%
Cholesterol 5.39mg 1%
Sodium 39.47mg 1%
Potassium 96.68mg 1%
Total Carbs 27.42g 6%
Sugars 22.99g 59%
Dietary Fiber 1.86g 5%
Protein 1.27g 2%
Vitamin C 36.2mg 39%
Iron 0.9mg 3%
Calcium 32.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
  • 2

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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