Strawberry and Brie Bruschetta Recipe

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Strawberry and Brie Bruschetta
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Ingredients:

Directions:

  1. Heat oven to 375 F.
  2. Spread 1 side of each bread slice with butter; arrange, butter side up, on large baking sheet. In small bowl, combine sugar and cinnamon; sprinkle 1 teaspoon over each slice of bread. Reserve remaining sugar mixture.
  3. Toast bread in oven for 5 minutes. Remove from oven. Top each toast slice with 1 slice of cheese; return to oven. Bake an additional 4 to 6 minutes or until cheese is melted. Meanwhile, in large bowl, combine strawberries, vanilla and remaining sugar mixture; toss lightly. Place two bruschetta on each serving plate. Spoon 1/3 cup strawberry mixture over each; sprinkle with almonds. Serve immediately. Makes 6 servings.
  4. Note: To toast almonds, spread in even layer on baking sheet. Bake in 350 F oven for 5 to 10 minutes or until light golden brown, stirring once or twice for even browning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1504.83 Kcal (6300 kJ)
Calories from fat 863.01 Kcal
% Daily Value*
Total Fat 95.89g 148%
Cholesterol 282.84mg 94%
Sodium 1953.77mg 81%
Potassium 841.07mg 18%
Total Carbs 102.76g 34%
Sugars 60.83g 243%
Dietary Fiber 7.98g 32%
Protein 68.59g 137%
Vitamin C 78.4mg 131%
Vitamin A 0.1mg 4%
Iron 7.9mg 44%
Calcium 599mg 60%
Amount Per 100 g
Calories 268.14 Kcal (1123 kJ)
Calories from fat 153.77 Kcal
% Daily Value*
Total Fat 17.09g 148%
Cholesterol 50.4mg 94%
Sodium 348.13mg 81%
Potassium 149.86mg 18%
Total Carbs 18.31g 34%
Sugars 10.84g 243%
Dietary Fiber 1.42g 32%
Protein 12.22g 137%
Vitamin C 14mg 131%
Iron 1.4mg 44%
Calcium 106.7mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.3
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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