Directions:
- Preheat oven to 250°.
- Melt butter in a large nonstick skillet over medium heat. Add apple, cinnamon, and cloves to pan; cook 10 minutes or until lightly browned, stirring frequently. Stir in 2 tablespoons brown sugar; cook 2 minutes or until sugar melts. Remove from heat.
- Place quartered rolls on a jelly-roll pan; bake at 250° for 15 minutes. Arrange rolls in a 13 x 9-inch baking dish coated with cooking spray. Sprinkle cranberries evenly over rolls; top with apple mixture. Combine apple juice and the next 5 ingredients (through eggs) in a large bowl, stirring with a whisk. Pour egg mixture over roll mixture; sprinkle with remaining 2 tablespoons sugar. Cover and refrigerate overnight.
- Preheat oven to 350°.
- Uncover dish, and sprinkle with almonds. Bake at 350° for 55 minutes or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.64 Kcal (1112 kJ) | ||
| Calories from fat | 77.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.63g | 13% | |
|---|---|---|---|
| Cholesterol | 118.71mg | 40% | |
| Sodium | 264.6mg | 11% | |
| Potassium | 209.43mg | 4% | |
| Total Carbs | 39.38g | 13% | |
| Sugars | 17.7g | 71% | |
| Dietary Fiber | 2.95g | 12% | |
| Protein | 8.48g | 17% | |
| Vitamin C | 12.2mg | 20% | |
| Iron | 2.2mg | 12% | |
| Calcium | 86.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 144.7 Kcal (606 kJ) | ||
| Calories from fat | 42.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.7g | 13% | |
|---|---|---|---|
| Cholesterol | 64.66mg | 40% | |
| Sodium | 144.12mg | 11% | |
| Potassium | 114.08mg | 4% | |
| Total Carbs | 21.45g | 13% | |
| Sugars | 9.64g | 71% | |
| Dietary Fiber | 1.6g | 12% | |
| Protein | 4.62g | 17% | |
| Vitamin C | 6.6mg | 20% | |
| Iron | 1.2mg | 12% | |
| Calcium | 47.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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