Strawberries With Apricot Cinnamon Glaze Recipe

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Strawberries With Apricot Cinnamon Glaze
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Ingredients:

Directions:

  1. Place berries in mixing bowl.
  2. In small saucepan over medium heat, stir preserves until soft and warm; set aside to cool.
  3. In small bowl, stir together walnuts, brown sugar and cinnamon.
  4. Pour preserves over berries; toss gently until berries are lightly coated. Sprinkle with walnut mixture; toss to mix. Divide among stemmed glasses or bowls to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.02 Kcal (540 kJ)
Calories from fat 41.53 Kcal
% Daily Value*
Total Fat 4.61g 7%
Sodium 2.68mg 0%
Potassium 222.81mg 5%
Total Carbs 21.45g 7%
Sugars 16.42g 66%
Dietary Fiber 3.07g 12%
Protein 3.03g 6%
Vitamin C 67.1mg 112%
Iron 0.3mg 2%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 96.3 Kcal (403 kJ)
Calories from fat 31 Kcal
% Daily Value*
Total Fat 3.44g 7%
Sodium 2mg 0%
Potassium 166.31mg 5%
Total Carbs 16.01g 7%
Sugars 12.25g 66%
Dietary Fiber 2.29g 12%
Protein 2.26g 6%
Vitamin C 50.1mg 112%
Iron 0.2mg 2%
Calcium 23.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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