Strawberries With Cannoli Cream Recipe

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Strawberries With Cannoli Cream
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Ingredients:

Directions:

  1. For cannoli cream, in a medium bowl, stir together ricotta cheese, sugar, and vanilla.
  2. In a small chilled bowl, beat the whipping cream with an electric mixer on medium speed until soft peaks form (do not over-beat.)
  3. By hand, gently stir the whipped cream and about half of the chocolate pieces into the ricotta mixture. (If desired, mixture can be made up to 2 days ahead; refrigerate, covered.).
  4. To serve, divide strawberries among 8 dessert dishes.
  5. Spoon cannoli cream over the berries.
  6. Sprinkle with remaining chocolate pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.74 Kcal (539 kJ)
Calories from fat 56.9 Kcal
% Daily Value*
Total Fat 6.32g 10%
Cholesterol 24.01mg 8%
Sodium 29.67mg 1%
Potassium 215.22mg 5%
Total Carbs 14.12g 5%
Sugars 9.48g 38%
Dietary Fiber 2.28g 9%
Protein 4.67g 9%
Vitamin C 67.3mg 112%
Calcium 87.2mg 9%
Amount Per 100 g
Calories 82.11 Kcal (344 kJ)
Calories from fat 36.29 Kcal
% Daily Value*
Total Fat 4.03g 10%
Cholesterol 15.31mg 8%
Sodium 18.92mg 1%
Potassium 137.27mg 5%
Total Carbs 9.01g 5%
Sugars 6.04g 38%
Dietary Fiber 1.45g 9%
Protein 2.98g 9%
Vitamin C 42.9mg 112%
Calcium 55.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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