Strawberries & Cream Pie Recipe

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Strawberries & Cream Pie
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Ingredients:

Directions:

  1. In a microwave, melt 3/4 cup chocolate chips and 2 teaspoons shortening; stir until smooth. Brush over crust. Refrigerate until firm.
  2. In a small bowl, beat the cream cheese, sugar, sour cream and vanilla until smooth. Fold in whipped topping. Spoon into crust. Refrigerate for 1 hour.
  3. Arrange strawberries over pie. In a microwave, heat jam until melted; brush over the top. Melt remaining chocolate chips and shortening; stir until smooth. Drizzle over pie. Refrigerate until chilled. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.27 Kcal (1014 kJ)
Calories from fat 100.5 Kcal
% Daily Value*
Total Fat 11.17g 17%
Cholesterol 8.93mg 3%
Sodium 130.34mg 5%
Potassium 120.28mg 3%
Total Carbs 34.54g 12%
Sugars 20.6g 82%
Dietary Fiber 1.39g 6%
Protein 2.31g 5%
Vitamin C 22.6mg 38%
Iron 0.9mg 5%
Calcium 36.6mg 4%
Amount Per 100 g
Calories 226.96 Kcal (950 kJ)
Calories from fat 94.15 Kcal
% Daily Value*
Total Fat 10.46g 17%
Cholesterol 8.36mg 3%
Sodium 122.1mg 5%
Potassium 112.68mg 3%
Total Carbs 32.35g 12%
Sugars 19.29g 82%
Dietary Fiber 1.31g 6%
Protein 2.17g 5%
Vitamin C 21.1mg 38%
Iron 0.8mg 5%
Calcium 34.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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