Strawberries and Cream Salad Dressing Recipe

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Strawberries and Cream Salad Dressing
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Ingredients
11
Count
Nutrition
51
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. *NOTE: In place of vanilla sugar, substitute 1/4 teaspoon raw sugar and 2 drops pure vanilla extract.
  2. Best if salad dressing is prepared at least 1 hour in advance.
  3. Place all ingredients in a blender and puree until smooth. Or, in a small non-reactive bowl using an immersion blender, blend ingredients until smooth.
  4. Taste and adjust seasonings before serving. Whisk before serving, too.
  5. Yield is estimated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.11 Kcal (214 kJ)
Calories from fat 46.03 Kcal
% Daily Value*
Total Fat 5.11g 8%
Cholesterol 5.22mg 2%
Sodium 2.09mg 0%
Potassium 21.65mg 0%
Total Carbs 1.39g 0%
Sugars 0.54g 2%
Dietary Fiber 0.19g 1%
Protein 0.19g 0%
Vitamin C 6.5mg 11%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 161.12 Kcal (675 kJ)
Calories from fat 145.13 Kcal
% Daily Value*
Total Fat 16.13g 8%
Cholesterol 16.46mg 2%
Sodium 6.58mg 0%
Potassium 68.27mg 0%
Total Carbs 4.39g 0%
Sugars 1.7g 2%
Dietary Fiber 0.6g 1%
Protein 0.59g 0%
Vitamin C 20.3mg 11%
Calcium 18.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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