Directions:
- Heat the oil in a small saucepan until very hot.
- Add the garlic and cook, swirling the pan, until just golden.
- Remove from heat and whisk in the lime zest and juice.
- Season with salt and pepper.
- Drizzle over cooked fish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22.79 Kcal (95 kJ) | ||
| Calories from fat | 20.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.28g | 4% | |
|---|---|---|---|
| Sodium | 0.23mg | 0% | |
| Potassium | 8.5mg | 0% | |
| Total Carbs | 0.85g | 0% | |
| Sugars | 0.12g | 0% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 0.1g | 0% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 266.44 Kcal (1116 kJ) | ||
| Calories from fat | 239.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.63g | 4% | |
|---|---|---|---|
| Sodium | 2.7mg | 0% | |
| Potassium | 99.41mg | 0% | |
| Total Carbs | 9.88g | 0% | |
| Sugars | 1.39g | 0% | |
| Dietary Fiber | 2.12g | 1% | |
| Protein | 1.14g | 0% | |
| Vitamin C | 21.5mg | 3% | |
| Iron | 0.8mg | 0% | |
| Calcium | 36.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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