Steak Sauce Recipe

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Steak Sauce
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Ingredients:

Directions:

  1. In a medium bowl, mix together the ketchup, mustard, Worcestershire sauce, vinegar, hot pepper sauce, salt and pepper. Transfer to a jar and refrigerate until needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.34 Kcal (575 kJ)
Calories from fat 71.91 Kcal
% Daily Value*
Total Fat 7.99g 12%
Sodium 300.95mg 13%
Potassium 27.41mg 1%
Total Carbs 14.53g 5%
Sugars 1.3g 5%
Dietary Fiber 1.08g 4%
Protein 1.59g 3%
Vitamin C 6.1mg 10%
Iron 0.4mg 2%
Calcium 14.8mg 1%
Amount Per 100 g
Calories 426.5 Kcal (1786 kJ)
Calories from fat 223.3 Kcal
% Daily Value*
Total Fat 24.81g 12%
Sodium 934.58mg 13%
Potassium 85.13mg 1%
Total Carbs 45.11g 5%
Sugars 4.02g 5%
Dietary Fiber 3.37g 4%
Protein 4.93g 3%
Vitamin C 18.9mg 10%
Iron 1.4mg 2%
Calcium 46mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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