St. Croix Mango Rum Punch Recipe

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St. Croix Mango Rum Punch
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Ingredients:

Directions:

  1. Mix the juices and nectars in a pitcher.
  2. Stir in enough grenadine to make it a pretty salmon pink color.
  3. Add two spoonfuls of the maraschino cherry juice and a few cherries.
  4. Add the liquor.
  5. Stir it thoroughly!
  6. Taste the punch to check the strength. You may want to add more alcohol to make it a little stronger. If you do, try to keep the proportions of the liquors the same.
  7. Just a note: Nectar is sold in individual cans. It's usually either with the juices or in the ethnic food section with the Latino items. I've used both Kerns and Jumex and they're both good.
  8. If you don't have mango rum, substitute another 1/2 shot of triple sec (to make a whole shot) and another 1/2 shot of light rum. However, I recommend looking for the mango-that's what makes this punch a little unique. Check the airplane bottles-they might have it there if there are no bigger bottles. Both Cruzan and Captain Morgan make the flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.78 Kcal (405 kJ)
Calories from fat 3.35 Kcal
% Daily Value*
Total Fat 0.37g 1%
Cholesterol 2.87mg 1%
Sodium 4.92mg 0%
Potassium 143.48mg 3%
Total Carbs 11.01g 4%
Sugars 9.55g 38%
Dietary Fiber 0.11g 0%
Protein 0.9g 2%
Vitamin C 34.6mg 58%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 96.75 Kcal (405 kJ)
Calories from fat 3.35 Kcal
% Daily Value*
Total Fat 0.37g 1%
Cholesterol 2.87mg 1%
Sodium 4.91mg 0%
Potassium 143.44mg 3%
Total Carbs 11.01g 4%
Sugars 9.55g 38%
Dietary Fiber 0.11g 0%
Protein 0.9g 2%
Vitamin C 34.6mg 58%
Calcium 14.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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