Christmas Punch Recipe

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Christmas Punch
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Minutes

Ingredients:

Directions:

  1. In a punch bowl, combine sugar, orange juice, and lemon juice. Stir until sugar dissolves. Add cherries, triple sec, light rum, orange slices, lemon slices, and pineapple chunks. Refrigerate for 1 to 2 hours to allow flavors to blend.
  2. Pour in carbonated water, and add ice just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.85 Kcal (133 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.52mg 0%
Potassium 75.99mg 2%
Total Carbs 7.92g 3%
Sugars 6.6g 26%
Dietary Fiber 0.27g 1%
Protein 0.36g 1%
Vitamin C 20.7mg 35%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 65.92 Kcal (276 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.07mg 0%
Potassium 157.32mg 2%
Total Carbs 16.4g 3%
Sugars 13.66g 26%
Dietary Fiber 0.57g 1%
Protein 0.74g 1%
Vitamin C 42.9mg 35%
Iron 0.1mg 0%
Calcium 15.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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