Squash Dessert Ravioli With Cinnamon Vanilla Sauce Recipe

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Squash Dessert Ravioli  With Cinnamon Vanilla Sauce
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Ingredients:

  • 3/4 cup squash
  • 1 3/4 cups flour
  • 2 tsp butter
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tbsp sugar
  • 1 tsp cinnamon
  • 1/2 cup sugar
  • 2 tbsp cornstarch
  • 2 cinnamon sticks
  • 1 1/2 tsp vanilla

Directions:

  1. Mix first six ingredients together to form a soft dough.
  2. Turn out to floured surface, and knead until smooth and pliable.
  3. Place in bowl, cover with plastic and let rest in fridge for 30 minutes.
  4. Roll out to desired thickness, cut into ravioli shapes.
  5. Mix next three ingredients together.
  6. Place a small amount of filling in center of half the cut out raviolis.
  7. With the second half, moisten edges, lay over the top of the filling, and crimp the edges of the raviolis together.
  8. Let dry for at least 10 minutes.
  9. Deep fry at 360º, until golden brown, drain on paper towels and sprinkle with sugar while hot.
  10. Combine sugar, cornstarch and cinnamon sticks in medium sauce pan.
  11. Gradually stir in evaporated milk.
  12. Cook over medium heat, stirring constantly until mixture just comes to a boil and slightly thickens.
  13. Remove from heat, and remove cinnamon sticks (can leave sticks in for a few moments longer if the sauce doesn't have desired flavor).
  14. Stir in vanilla.
  15. Refrigerate two hours or until well chilled.
  16. Serve over dessert raviolis.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1064.9 Kcal (4459 kJ)
Calories from fat 465.24 Kcal
% Daily Value*
Total Fat 51.69g 80%
Cholesterol 61.41mg 20%
Sodium 1740.43mg 73%
Potassium 1608.57mg 34%
Total Carbs 135.84g 45%
Sugars 57.35g 229%
Dietary Fiber 5.39g 22%
Protein 17.32g 35%
Vitamin C 2.7mg 4%
Iron 2.8mg 16%
Calcium 364.2mg 36%
Amount Per 100 g
Calories 338.14 Kcal (1416 kJ)
Calories from fat 147.73 Kcal
% Daily Value*
Total Fat 16.41g 80%
Cholesterol 19.5mg 20%
Sodium 552.65mg 73%
Potassium 510.77mg 34%
Total Carbs 43.13g 45%
Sugars 18.21g 229%
Dietary Fiber 1.71g 22%
Protein 5.5g 35%
Vitamin C 0.8mg 4%
Iron 0.9mg 16%
Calcium 115.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.8
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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