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Spinach-Stuffed Turkey Scaloppine Recipe

Spinach-Stuffed Turkey Scaloppine Recipe

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Ingredients:

Serving

14 -16 oz turkey breast, thinly sliced for scaloppine
1 (3 oz) package prosciutto, thinly sliced
1 1/2 cups loosely packed spinach leaves, stems removed (from 1/2 bunch)
2 tsp all-purpose flour
black pepper, coarsely ground
1 tbsp olive oil
1 cup low sodium chicken broth

Directions:

Place turkey on sheet of waxed paper. Top turkey with prosciutto, cutting slices to fit, then with spinach leaves.
Roll turkey jelly-roll fashion to enclose filling; secure with toothpicks if necessary.
Sprinkle rolls with flour and 1/2 teaspoon pepper.
If not cooking rolls right away, transfer to plate; cover with plastic wrap and refrigerate up to 4 hours.
When ready to cook rolls, in nonstick 12 skillet, heat oil over medium heat until hot but not smoking.
Add rolls to skillet and cook 6-7 minutes or until browned on all sides, turning frequently.
Cover skillet and cook 7 minutes longer or until turkey is no longer pink in center of roll, turning over once. Transfer to plate. Cover with foil to keep warm.
To drippings in skillet, add chicken broth; heat to boiling over medium high heat. Boil 4-5 minutes or until broth thickens slightly and is reduced to about 1/2 cup.
Remove toothpicks from rolls. Serve rolls with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	166.94 Kcal (699 kJ)
Calories from fat	61.26 Kcal
		% Daily Value*
Total Fat	6.81g	10%
Cholesterol	58.12mg	19%
Sodium	1204.5mg	50%
Potassium	680.29mg	14%
Total Carbs	5.23g	2%
Sugars	1.06g	4%
Dietary Fiber	0.26g	1%
Protein	20.66g	41%
Vitamin C	3.2mg	5%
Iron	0.4mg	2%
Calcium	24mg	2%

Amount Per 100 g
Calories	88.12 Kcal (369 kJ)
Calories from fat	32.33 Kcal
		% Daily Value*
Total Fat	3.59g	10%
Cholesterol	30.68mg	19%
Sodium	635.78mg	50%
Potassium	359.08mg	14%
Total Carbs	2.76g	2%
Sugars	0.56g	4%
Dietary Fiber	0.14g	1%
Protein	10.91g	41%
Vitamin C	1.7mg	5%
Iron	0.2mg	2%
Calcium	12.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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