Spicy Sweet Potato Chips Recipe

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Ingredients:

Serving

2 tbsp olive oil
2 tbsp maple syrup
1/4 tsp cayenne pepper
3 large sweet potato, peeled and cut into 1/4-inch slices
salt and pepper to taste

Directions:

Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.
Stir together olive oil, maple syrup, and cayenne pepper in a small bowl. Brush the sweet potato slices with the maple mixture and place onto the prepared baking sheet. Sprinkle with salt and pepper to taste.
Bake in preheated oven for 8 minutes, then turn the potato slices over, brush with any remaining maple mixture, and continue baking until tender in the middle, and crispy on the edges, about 7 minutes more.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	229.45 Kcal (961 kJ)
Calories from fat	84.23 Kcal
		% Daily Value*
Total Fat	9.36g	14%
Sodium	73.15mg	3%
Potassium	469.39mg	10%
Total Carbs	35.02g	12%
Sugars	14.28g	57%
Dietary Fiber	3.94g	16%
Protein	2.62g	5%
Vitamin C	2.7mg	5%
Vitamin A	1.3mg	43%
Iron	1.3mg	7%
Calcium	52.8mg	5%

Amount Per 100 g
Calories	150.15 Kcal (629 kJ)
Calories from fat	55.12 Kcal
		% Daily Value*
Total Fat	6.12g	14%
Sodium	47.86mg	3%
Potassium	307.16mg	10%
Total Carbs	22.92g	12%
Sugars	9.35g	57%
Dietary Fiber	2.58g	16%
Protein	1.71g	5%
Vitamin C	1.8mg	5%
Vitamin A	0.9mg	43%
Iron	0.9mg	7%
Calcium	34.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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