Spicy Shrimp Creole Recipe

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Spicy Shrimp Creole
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Ingredients:

Directions:

  1. Coat a nonstick skillet with cooking spray; place over medium-high heat until hot. Add onion and next 3 ingredients; sauté until tender. Add tomatoes. Bring to a boil; reduce heat, and simmer, uncovered, 10 minutes, stirring occasionally. Add shrimp. Cover and cook 5 minutes or until shrimp are done.
  2. To serve, spoon shrimp mixture over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.67 Kcal (1439 kJ)
Calories from fat 125.42 Kcal
% Daily Value*
Total Fat 13.94g 21%
Cholesterol 39.45mg 13%
Sodium 785.76mg 33%
Potassium 212.44mg 5%
Total Carbs 47.2g 16%
Sugars 2.56g 10%
Dietary Fiber 3.76g 15%
Protein 9.02g 18%
Vitamin C 29mg 48%
Vitamin A 0.6mg 20%
Iron 10.8mg 60%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 141.79 Kcal (594 kJ)
Calories from fat 51.75 Kcal
% Daily Value*
Total Fat 5.75g 21%
Cholesterol 16.28mg 13%
Sodium 324.19mg 33%
Potassium 87.65mg 5%
Total Carbs 19.47g 16%
Sugars 1.05g 10%
Dietary Fiber 1.55g 15%
Protein 3.72g 18%
Vitamin C 12mg 48%
Vitamin A 0.2mg 20%
Iron 4.5mg 60%
Calcium 18.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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