Spicy Hummus with Grilled Pita (Bobby Flay) Recipe

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Spicy Hummus with Grilled Pita (Bobby Flay)
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Ingredients:

Directions:

  1. Place chickpeas, garlic, chipotle, lemon juice and tahini in the bowl of a food processor and process until smooth. With the machine running, slowly add the olive oil until emulsified. Season with salt and pepper to taste. Brush the pita with olive oil on both sides. Grill until golden brown. Cut into eighths. Serve hummus with pitas and peppers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.03 Kcal (1671 kJ)
Calories from fat 213.93 Kcal
% Daily Value*
Total Fat 23.77g 37%
Cholesterol 0.4mg 0%
Sodium 178.99mg 7%
Potassium 297.78mg 6%
Total Carbs 38.62g 13%
Sugars 4.7g 19%
Dietary Fiber 6.59g 26%
Protein 9.55g 19%
Vitamin C 36.8mg 61%
Vitamin A 0.4mg 14%
Iron 9.4mg 52%
Calcium 65.6mg 7%
Amount Per 100 g
Calories 254.58 Kcal (1066 kJ)
Calories from fat 136.49 Kcal
% Daily Value*
Total Fat 15.17g 37%
Cholesterol 0.26mg 0%
Sodium 114.2mg 7%
Potassium 189.99mg 6%
Total Carbs 24.64g 13%
Sugars 3g 19%
Dietary Fiber 4.21g 26%
Protein 6.09g 19%
Vitamin C 23.5mg 61%
Vitamin A 0.3mg 14%
Iron 6mg 52%
Calcium 41.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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