Directions:
- Heat oven to 400.
- Brown meat in medium skillet, drain. Return meat to skillet, stir in velveeta.
- Place pizza crust on baking sheet. Mix Ro*tel and ketchup, spread onto crust. Top with meat mixture.
- Bake 10 minutes. Top with lettuce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.94 Kcal (720 kJ) | ||
| Calories from fat | 107.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.97g | 18% | |
|---|---|---|---|
| Cholesterol | 26.03mg | 9% | |
| Sodium | 444.27mg | 19% | |
| Potassium | 88.46mg | 2% | |
| Total Carbs | 7.35g | 2% | |
| Sugars | 2.92g | 12% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 8.43g | 17% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 92.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 241.74 Kcal (1012 kJ) | ||
| Calories from fat | 151.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.83g | 18% | |
|---|---|---|---|
| Cholesterol | 36.6mg | 9% | |
| Sodium | 624.64mg | 19% | |
| Potassium | 124.37mg | 2% | |
| Total Carbs | 10.33g | 2% | |
| Sugars | 4.11g | 12% | |
| Dietary Fiber | 0.47g | 1% | |
| Protein | 11.85g | 17% | |
| Vitamin C | 2.6mg | 3% | |
| Iron | 1mg | 4% | |
| Calcium | 129.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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