Spicy Bean Soup Recipe

Posted by
Rate It!
Spicy Bean Soup
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large sauce pan or stew pot heat Olive Oil. Add Garlic, diced Onion, and Serrano Pepper(s).
  2. When Onions are translucent, add chicken and heat for two minutes to absorb flavors.
  3. Add Beans, Tomatoes, Jicama, Corn, and Cilantro. Add Chicken Broth, Lime Juice, and Cumin. Bring to a simmer.
  4. For added spice, add hot sauce about 30 minutes into cooking.
  5. Cook for a total of 1 hour. Take out Peppers and Garlic before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 491.62 Kcal (2058 kJ)
Calories from fat 347.42 Kcal
% Daily Value*
Total Fat 38.6g 59%
Cholesterol 125.1mg 42%
Sodium 1222.46mg 51%
Potassium 647.7mg 14%
Total Carbs 16.52g 6%
Sugars 3.26g 13%
Dietary Fiber 4.52g 18%
Protein 18.74g 37%
Vitamin C 35mg 58%
Iron 2.3mg 13%
Calcium 63.9mg 6%
Amount Per 100 g
Calories 106.25 Kcal (445 kJ)
Calories from fat 75.09 Kcal
% Daily Value*
Total Fat 8.34g 59%
Cholesterol 27.04mg 42%
Sodium 264.21mg 51%
Potassium 139.99mg 14%
Total Carbs 3.57g 6%
Sugars 0.7g 13%
Dietary Fiber 0.98g 18%
Protein 4.05g 37%
Vitamin C 7.6mg 58%
Iron 0.5mg 13%
Calcium 13.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top