Spicy Artichoke Dip Recipe

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Spicy Artichoke Dip
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Ingredients
5
Count
Nutrition
351
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients minus 1/4 cup of parmesan cheese.
  2. Sprinkle top with the reserved parm.
  3. Bake at 350 for 25-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.83 Kcal (1469 kJ)
Calories from fat 305.55 Kcal
% Daily Value*
Total Fat 33.95g 52%
Cholesterol 32.4mg 11%
Sodium 633.15mg 26%
Potassium 64.93mg 1%
Total Carbs 2.09g 1%
Sugars 1.54g 6%
Dietary Fiber 0.42g 2%
Protein 9.48g 19%
Vitamin C 16.7mg 28%
Iron 0.2mg 1%
Calcium 298mg 30%
Amount Per 100 g
Calories 463.73 Kcal (1942 kJ)
Calories from fat 403.89 Kcal
% Daily Value*
Total Fat 44.88g 52%
Cholesterol 42.82mg 11%
Sodium 836.91mg 26%
Potassium 85.82mg 1%
Total Carbs 2.76g 1%
Sugars 2.04g 6%
Dietary Fiber 0.56g 2%
Protein 12.53g 19%
Vitamin C 22mg 28%
Iron 0.3mg 1%
Calcium 393.9mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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