Directions:
- In a saucepan, combine brown sugar, water, cinnamon and cloves. Bring to a boil; cook for 5 minutes, stirring frequently. Remove from the heat; discard cloves. Stir in walnuts. Cool. Serve over ice cream, pancakes or waffles. Store in the refrigerator. Yield: 1 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.58 Kcal (643 kJ) | ||
| Calories from fat | 41.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.61g | 7% | |
|---|---|---|---|
| Sodium | 8.19mg | 0% | |
| Potassium | 78.84mg | 2% | |
| Total Carbs | 27.99g | 9% | |
| Sugars | 26.76g | 107% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 1.89g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 32.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 304.43 Kcal (1275 kJ) | ||
| Calories from fat | 82.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.14g | 7% | |
|---|---|---|---|
| Sodium | 16.22mg | 0% | |
| Potassium | 156.26mg | 2% | |
| Total Carbs | 55.49g | 9% | |
| Sugars | 53.04g | 107% | |
| Dietary Fiber | 1.43g | 3% | |
| Protein | 3.74g | 4% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.1mg | 3% | |
| Calcium | 64.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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