Spiced Tea Delight Recipe

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Spiced Tea Delight
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  1. Bring water to a boil in a large saucepan; add tea bags. Cover and steep for 3-5 minutes.
  2. Meanwhile, in a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved. Stir into tea mixture. Discard tea bags.
  3. Stir in the cream, honey, brown sugar, cinnamon and cloves. Pour into a 5-cup mold coated with cooking spray or divide among six dessert dishes. Cover and refrigerate until set. Sprinkle with additional cinnamon if desired. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.05 Kcal (708 kJ)
Calories from fat 66.62 Kcal
% Daily Value*
Total Fat 7.4g 11%
Cholesterol 27.4mg 9%
Sodium 12.95mg 1%
Potassium 63.07mg 1%
Total Carbs 27.35g 9%
Sugars 26.3g 105%
Dietary Fiber 0.16g 1%
Protein 0.5g 1%
Vitamin C 0.5mg 1%
Iron 0.1mg 0%
Calcium 34.9mg 3%
Amount Per 100 g
Calories 84.42 Kcal (353 kJ)
Calories from fat 33.27 Kcal
% Daily Value*
Total Fat 3.7g 11%
Cholesterol 13.68mg 9%
Sodium 6.46mg 1%
Potassium 31.49mg 1%
Total Carbs 13.66g 9%
Sugars 13.13g 105%
Dietary Fiber 0.08g 1%
Protein 0.25g 1%
Vitamin C 0.2mg 1%
Calcium 17.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
  • 5

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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