Spiced Sweet Potato Stuffing Recipe

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Spiced Sweet Potato Stuffing
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Ingredients
4
Count
Nutrition
91
Calories
Total time
40
Minutes
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Ingredients:

  • 12 slices raisin bread
  • 2 tsp jamaican jerk spice

Directions:

  1. Preheat oven to 325.
  2. In a medium saucepan, bring broth to boiling. Add sweet potatoes. Return to boiling, then reduce heat.
  3. Cover, and cook for 7-10 minutes, or just until tender. Do not drain.
  4. Stir in raisin bread cubes and jerk seasoning until well mixed. Add additional broth, if necessary to moisten.
  5. Spoon stuffing into a 1 1/2 quart casserole dish.
  6. Cover, and bake for 25-30 minutes, or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.35 Kcal (382 kJ)
Calories from fat 9.36 Kcal
% Daily Value*
Total Fat 1.04g 2%
Sodium 137.06mg 6%
Potassium 146.47mg 3%
Total Carbs 17.95g 6%
Sugars 2.45g 10%
Dietary Fiber 1.71g 7%
Protein 2.67g 5%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 7%
Iron 1mg 6%
Calcium 25mg 3%
Amount Per 100 g
Calories 144.62 Kcal (605 kJ)
Calories from fat 14.82 Kcal
% Daily Value*
Total Fat 1.65g 2%
Sodium 216.98mg 6%
Potassium 231.88mg 3%
Total Carbs 28.42g 6%
Sugars 3.87g 10%
Dietary Fiber 2.7g 7%
Protein 4.23g 5%
Vitamin C 0.7mg 1%
Vitamin A 0.4mg 7%
Iron 1.6mg 6%
Calcium 39.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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