Directions:
- Sift flour, baking powder, spices and salt into medium bowl. Using electric mixer, beat butter in large bowl until light. Gradually beat in 3/4 cup sugar. Beat in egg and vanilla extract. Gradually beat in dry ingredients. If dough is too soft to mold, refrigerate until firm enough.
- Spoon dough onto large sheet of plastic wrap. Roll into 7-inch-long, 2 1/4-inch-diameter log. Wrap tightly. Cover and refrigerate overnight.
- Preheat oven to 350°F. Grease 2 large baking sheets. Unwrap dough and cut into 1/4-inch-thick slices. Place on baking sheets, spacing slices 1 inch apart. Bake until light golden brown, about 12 minutes. Transfer cookies to rack and cool. (Can be made 1 week ahead. Store in airtight container at room temperature.)
- Place doilies or stencils atop cookies. Sift powdered sugar over. Carefully remove doilies or stencils and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 436.79 Kcal (1829 kJ) | ||
| Calories from fat | 230.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.61g | 39% | |
|---|---|---|---|
| Cholesterol | 153.74mg | 51% | |
| Sodium | 334.33mg | 14% | |
| Potassium | 440.28mg | 9% | |
| Total Carbs | 49.32g | 16% | |
| Sugars | 44.85g | 179% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 3.65g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1mg | 5% | |
| Calcium | 201.8mg | 20% | |
| Amount Per 100 g | |||
| Calories | 396.63 Kcal (1661 kJ) | ||
| Calories from fat | 209.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.25g | 39% | |
|---|---|---|---|
| Cholesterol | 139.6mg | 51% | |
| Sodium | 303.59mg | 14% | |
| Potassium | 399.8mg | 9% | |
| Total Carbs | 44.79g | 16% | |
| Sugars | 40.73g | 179% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 3.31g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 183.2mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pumpkin Muffins
Softened unsalted butter, for the pan and 12 more.. -
Spicy Molasses Crackles
All-purpose flour, Baking soda, Ground cinnamon and 10 more.. -
Velvet Pumpkin Bread
Vegetable oil cooking spray, Canned pumpkin, Nonfat milk and 12 more.. -
Pumpkin Doughnut Drops
Flour, Nonfat dry milk powder, Baking powder, Cinnamon and 12 more.. -
Pumpkin Coffee Cake
Whole wheat pastry flour or 2 cups all-purpose flour and 15 more.. -
Chocolate Gingerbread Cookies
Flour, Cocoa, Baking soda, Baking powder, Cinnamon and 9 more.. -
Pumpkin Walnut Roll
Eggs, Sugar, Pumpkin, Lemon juice, All-purpose flour and 12 more.. -
Pumpkin Roll
Eggs, Sugar, Pumpkin, Lemon juice, All-purpose flour and 9 more.. -
Pumpkin Roll With Cream Cheese Filling
Eggs, Sugar, Pumpkin, Lemon juice, All-purpose flour and 9 more.. -
Banana Breakfast Coffee Cake
All-purpose flour, Light brown sugar, Ground cinnamon and 13 more.. -
Spice Cupcakes
All-purpose flour, Cornstarch, Baking powder and 8 more.. -
Butterscotch Chip Spice Cookies
All-purpose flour, Cinnamon, Ground ginger, Baking soda and 7 more.. -
Pumpkin-Gingerbread Waffles
All-purpose flour, Baking powder, Ground cinnamon and 10 more..
Also Try
-
-
-
-
Spiced Winter Squash with Fennel
Butternut squash, peeled , halved lengthwise, seeded, hal... and 7 more.. -
-
Spiced Coconut Pancakes with Tropical Fruit
Whole wheat flour, Unsweetened shredded coconut and 11 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
