Spiced Plum Butter Recipe

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Spiced Plum Butter
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Ingredients
8
Count
Nutrition
23
Calories
Total time
21
Minutes
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Ingredients:

  • 3/4 cup orange juice
  • 1 cup sugar
  • 1/4 tsp ground ginger
  • 1/8 tsp ground nutmeg
  • 1/8 tsp ground cloves

Directions:

  1. Combine juice and plums in a large saucepan or Dutch oven. Bring to a boil; cover, reduce heat, and simmer 30 minutes or until tender. Place plum mixture in a blender or food processor; process until smooth. Press pureed mixture through a fine sieve over a bowl; discard solids.
  2. Combine plum mixture, sugar, and remaining ingredients in pan; bring to a boil. Reduce heat; simmer, uncovered, 1 hour or until thick, stirring frequently. Cool. Store in an airtight container in the refrigerator up to 2 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.19 Kcal (97 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.08mg 0%
Potassium 53.93mg 1%
Total Carbs 5.66g 2%
Sugars 5.23g 21%
Dietary Fiber 0.32g 1%
Protein 0.34g 1%
Vitamin C 4.6mg 8%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 65.55 Kcal (274 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.23mg 0%
Potassium 152.46mg 1%
Total Carbs 16.01g 2%
Sugars 14.79g 21%
Dietary Fiber 0.9g 1%
Protein 0.95g 1%
Vitamin C 12.9mg 8%
Calcium 6.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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