Spiced Orange Chicken Recipe

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Spiced Orange Chicken
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Ingredients:

Directions:

  1. Place chicken in a large nonstick skillet; add 1 cup of orange juice. Sprinkle with the seasonings. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until the chicken juices run clear. Remove chicken and keep warm.
  2. Combine cornstarch, water and remaining orange juice until smooth; stir into cooking juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over chicken and rice. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.68 Kcal (1422 kJ)
Calories from fat 31.06 Kcal
% Daily Value*
Total Fat 3.45g 5%
Cholesterol 66.89mg 22%
Sodium 765.01mg 32%
Potassium 678.26mg 14%
Total Carbs 47.04g 16%
Sugars 8.42g 34%
Dietary Fiber 3.64g 15%
Protein 30.31g 61%
Vitamin C 41.6mg 69%
Iron 1.7mg 10%
Calcium 26mg 3%
Amount Per 100 g
Calories 90.31 Kcal (378 kJ)
Calories from fat 8.26 Kcal
% Daily Value*
Total Fat 0.92g 5%
Cholesterol 17.78mg 22%
Sodium 203.39mg 32%
Potassium 180.33mg 14%
Total Carbs 12.51g 16%
Sugars 2.24g 34%
Dietary Fiber 0.97g 15%
Protein 8.06g 61%
Vitamin C 11.1mg 69%
Iron 0.5mg 10%
Calcium 6.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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