Spiced Ham Loaf Recipe

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Spiced Ham Loaf
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Ingredients:

Directions:

  1. Combine ham, beef, egg, milk, bread crumbs, salt, and pepper. Form into loaf. Place in a casserole dish.
  2. Combine brown sugar, water, mustard, and vinegar in a small saucepan over medium high heat. Bring to boil, and boil for 10 minutes. Pour over loaf.
  3. Bake at 350 degrees F (175 degrees C) until done, about 1 hour, basting occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.79 Kcal (1092 kJ)
Calories from fat 104.44 Kcal
% Daily Value*
Total Fat 11.6g 18%
Cholesterol 75.65mg 25%
Sodium 692.07mg 29%
Potassium 381.11mg 8%
Total Carbs 17.3g 6%
Sugars 10.46g 42%
Dietary Fiber 0.46g 2%
Protein 20.23g 40%
Iron 2.1mg 12%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 171.32 Kcal (717 kJ)
Calories from fat 68.6 Kcal
% Daily Value*
Total Fat 7.62g 18%
Cholesterol 49.69mg 25%
Sodium 454.62mg 29%
Potassium 250.35mg 8%
Total Carbs 11.36g 6%
Sugars 6.87g 42%
Dietary Fiber 0.3g 2%
Protein 13.29g 40%
Iron 1.4mg 12%
Calcium 40.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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