Spice-Rubbed Steak with White Beans and Cherry Tomatoes Recipe

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Spice-Rubbed Steak with White Beans and Cherry Tomatoes
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Ingredients:

Directions:

  1. Mix chili powder, 1/2 teaspoon cumin, crushed red pepper, and oregano in small bowl. Sprinkle spices, salt, and pepper all over steak. Heat 1 tablespoon oil in large skillet over medium-high heat. Cook steak to desired doneness, 5 minutes per side for medium-rare. Transfer to cutting board. Wipe out skillet; add 1 tablespoon oil. Add tomatoes; sauté 1 to 2 minutes. Stir in garlic and 1 teaspoon cumin. Add drained beans; stir until heated through, adding water by tablespoonfuls if dry, 3 minutes.
  2. Slice steak; serve with beans.
  3. Per serving: 455.3 kcal calories, 37.2 % calories from fat, 18.8 g fat, 4.9 g saturated fat, 77.2 mg cholesterol, 31.2 g carbohydrates, 9.3 g dietary fiber, 3.8 g total sugars, 21.8 g net carbohydrates, 39.9 g protein Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 459.35 Kcal (1923 kJ)
Calories from fat 206.79 Kcal
% Daily Value*
Total Fat 22.98g 35%
Cholesterol 126.13mg 42%
Sodium 108.91mg 5%
Potassium 901.47mg 19%
Total Carbs 19.37g 6%
Sugars 4.88g 20%
Dietary Fiber 7.25g 29%
Protein 45.94g 92%
Vitamin C 25mg 42%
Iron 5.8mg 32%
Calcium 140.6mg 14%
Amount Per 100 g
Calories 120.4 Kcal (504 kJ)
Calories from fat 54.2 Kcal
% Daily Value*
Total Fat 6.02g 35%
Cholesterol 33.06mg 42%
Sodium 28.55mg 5%
Potassium 236.29mg 19%
Total Carbs 5.08g 6%
Sugars 1.28g 20%
Dietary Fiber 1.9g 29%
Protein 12.04g 92%
Vitamin C 6.5mg 42%
Iron 1.5mg 32%
Calcium 36.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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