Directions:
- Combine ingredients in large uncovered pan.
- Bring to a low boil.
- Reduce heat and simmer until reduced to desired thickness.
- Note: may add meatballs (precooked frozen or browned homemade) or browned ground beef at Step 3.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 40.2 Kcal (168 kJ) | ||
| Calories from fat | 21.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.41g | 4% | |
|---|---|---|---|
| Cholesterol | 7.26mg | 2% | |
| Sodium | 127.82mg | 5% | |
| Potassium | 48.79mg | 1% | |
| Total Carbs | 1.39g | 0% | |
| Sugars | 0.66g | 3% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 3.37g | 7% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 95.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 168.03 Kcal (704 kJ) | ||
| Calories from fat | 90.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.06g | 4% | |
|---|---|---|---|
| Cholesterol | 30.34mg | 2% | |
| Sodium | 534.23mg | 5% | |
| Potassium | 203.92mg | 1% | |
| Total Carbs | 5.82g | 0% | |
| Sugars | 2.78g | 3% | |
| Dietary Fiber | 0.13g | 0% | |
| Protein | 14.07g | 7% | |
| Vitamin C | 12.6mg | 5% | |
| Iron | 0.5mg | 1% | |
| Calcium | 399.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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