Southwestern Chicken Soup Recipe

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Southwestern Chicken Soup
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Ingredients:

Directions:

  1. In a large skillet over medium heat, cook the chicken, onion and garlic in oil until chicken is lightly browned and onion is tender.
  2. Stir in the corn, beans, broth, tomatoes, cumin, salt, chili powder and cayenne.
  3. Bring to a boil.
  4. Reduce heat; cover and simmer for 10-15 minutes.
  5. Garnish with cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.65 Kcal (677 kJ)
Calories from fat 80.63 Kcal
% Daily Value*
Total Fat 8.96g 14%
Cholesterol 33.45mg 11%
Sodium 507.88mg 21%
Potassium 335.67mg 7%
Total Carbs 7.92g 3%
Sugars 1.02g 4%
Dietary Fiber 1.77g 7%
Protein 13.52g 27%
Vitamin C 3mg 5%
Iron 0.8mg 4%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 153.64 Kcal (643 kJ)
Calories from fat 76.64 Kcal
% Daily Value*
Total Fat 8.52g 14%
Cholesterol 31.79mg 11%
Sodium 482.74mg 21%
Potassium 319.06mg 7%
Total Carbs 7.53g 3%
Sugars 0.97g 4%
Dietary Fiber 1.68g 7%
Protein 12.85g 27%
Vitamin C 2.8mg 5%
Iron 0.8mg 4%
Calcium 22.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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