Place washed butter beans in slow cooker (I use a 1.5 qt size).
Add butter, bouillon, and salt.
Add water to cover and stir to mix ingredients.
Cook on HIGH for 1.5 hours, then cook on LOW for 2-3 hours or til butter beans are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	103.34 Kcal (433 kJ)
Calories from fat	34.51 Kcal
		% Daily Value*
Total Fat	3.83g	6%
Cholesterol	10.18mg	3%
Sodium	985.13mg	41%
Potassium	1.26mg	0%
Total Carbs	12.62g	4%
Sugars	1.58g	6%
Dietary Fiber	3.15g	13%
Protein	4.78g	10%
Vitamin C	1.6mg	3%
Iron	1.6mg	9%
Calcium	14.1mg	1%

Amount Per 100 g
Calories	53.48 Kcal (224 kJ)
Calories from fat	17.86 Kcal
		% Daily Value*
Total Fat	1.98g	6%
Cholesterol	5.27mg	3%
Sodium	509.8mg	41%
Potassium	0.65mg	0%
Total Carbs	6.53g	4%
Sugars	0.82g	6%
Dietary Fiber	1.63g	13%
Protein	2.47g	10%
Vitamin C	0.8mg	3%
Iron	0.8mg	9%
Calcium	7.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.8

Points
3

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol

Bad Points

High in Sodium

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