Sour Cream Salad Dressing Recipe

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Sour Cream Salad Dressing
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Ingredients:

  • 1 cup (8 oz) sour cream
  • 2 tbsp milk
  • 1 tbsp brown sugar
  • 1/4 to 1/2 tsp salt

Directions:

  1. In a bowl, combine the sour cream, milk, brown sugar, vinegar, mustard and salt. Serve Immediately; refrigerate leftovers. Yield: about 1 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11.36 Kcal (48 kJ)
Calories from fat 3.62 Kcal
% Daily Value*
Total Fat 0.4g 1%
Cholesterol 1.32mg 0%
Sodium 153.44mg 6%
Potassium 16.91mg 0%
Total Carbs 1.65g 1%
Sugars 1.36g 5%
Dietary Fiber 0.01g 0%
Protein 0.27g 1%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 102.07 Kcal (427 kJ)
Calories from fat 32.54 Kcal
% Daily Value*
Total Fat 3.62g 1%
Cholesterol 11.84mg 0%
Sodium 1379.13mg 6%
Potassium 151.97mg 0%
Total Carbs 14.84g 1%
Sugars 12.22g 5%
Dietary Fiber 0.08g 0%
Protein 2.42g 1%
Vitamin C 0.4mg 0%
Iron 0.2mg 0%
Calcium 99.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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