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Sour Cream Raisins Bread Recipe

Sour Cream Raisins Bread Recipe

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Ingredients:

Serving

2 cups all-purpose flour
4 tsp baking powder
1/2 tsp salt
1/2 cup light brown sugar , packed
1 cup raisins
3 eggs, well beaten
1/2 cup milk
1/2 cup sour cream
1/4 cup butter, melted

Directions:

Sift together flour, baking powder, and salt in a large bowl.
Add brown sugar and raisins. Stir well.
Now add the eggs, milk, sour cream and melted butter. Stir well, but don't overmix.
Pour batter into a well greased 8x4 laof pan.
Bake at 350* for 1 hour.
Cool 20-30 minutes in the pan. Turn out onto wire rack to completely cool.
This is wonderful served with butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	164.49 Kcal (689 kJ)
Calories from fat	42.73 Kcal
		% Daily Value*
Total Fat	4.75g	7%
Cholesterol	40.98mg	14%
Sodium	99.35mg	4%
Potassium	276.62mg	6%
Total Carbs	28.21g	9%
Sugars	7.05g	28%
Dietary Fiber	1.22g	5%
Protein	3.5g	7%
Vitamin C	0.6mg	1%
Iron	0.8mg	4%
Calcium	90.1mg	9%

Amount Per 100 g
Calories	270.14 Kcal (1131 kJ)
Calories from fat	70.18 Kcal
		% Daily Value*
Total Fat	7.8g	7%
Cholesterol	67.31mg	14%
Sodium	163.15mg	4%
Potassium	454.3mg	6%
Total Carbs	46.33g	9%
Sugars	11.58g	28%
Dietary Fiber	2g	5%
Protein	5.74g	7%
Vitamin C	1mg	1%
Vitamin A	0.1mg	1%
Iron	1.3mg	4%
Calcium	147.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.4

Points
5

PointsPlus

Good Points

saturated fat free

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