Sour Cream Raisin Pie Recipe

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Ingredients:

Serving

2 cups sour cream
3 egg yolks
3/4 cup brown sugar
3 tbsp flour
1 tsp vanilla
1 tsp cinnamon
1 cup raisins
1/2 cup water
1/2 cup chopped walnuts
1 pre-baked pie crust

Directions:

In a small covered sauce pan, cook raisins with water until liquid is absorbed, about five minutes. Allow to cool. Combine sugar and flour.
Add beaten egg yolks, sour cream, cinnamon and vanilla. Cook in a double boiler until mixture begins to thickened. Mix in raisins, and pour into prebaked pie crust. Spread with meringue.
MERINGUE:
3 egg whites
4 tablespoons sugar.
Beat egg whites until stiff, but not dry, in the clean bowl of an electric mixer, gradually adding in sugar. Spread meringue on top of raisin filling. Sprinkle lightly with sugar. Bake at 350°F until meringue is lightly golden (about 12 minutes). Makes two 8 inch pies. Serve at room temperature with whipped cream on top if you like.
Or you can use this topping:.
WHIPPED CREAM TOPPING -.
1 cup heavy cream.
1/4 cup sugar.
1 teaspoon vanilla.
Whip cream until almost stiff. Add sugar and vanilla; beat until cream holds peaks. Spread over top of cooled pie.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	880.8 Kcal (3688 kJ)
Calories from fat	372.47 Kcal
		% Daily Value*
Total Fat	41.39g	64%
Cholesterol	163.01mg	54%
Sodium	542.82mg	23%
Potassium	825.44mg	18%
Total Carbs	119.4g	40%
Sugars	40.32g	161%
Dietary Fiber	5.6g	22%
Protein	16.28g	33%
Vitamin C	3.6mg	6%
Iron	3.8mg	21%
Calcium	272.2mg	27%

Amount Per 100 g
Calories	260.55 Kcal (1091 kJ)
Calories from fat	110.18 Kcal
		% Daily Value*
Total Fat	12.24g	64%
Cholesterol	48.22mg	54%
Sodium	160.58mg	23%
Potassium	244.18mg	18%
Total Carbs	35.32g	40%
Sugars	11.93g	161%
Dietary Fiber	1.66g	22%
Protein	4.81g	33%
Vitamin C	1.1mg	6%
Iron	1.1mg	21%
Calcium	80.5mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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