Directions:
- Beat the eggs together, add dry ingredients and mix.
- Add sour cream and mix until creamy.
- Set aside for 5-10 minutes.
- Stir and pour into hot pan in 4 inch circles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 279.87 Kcal (1172 kJ) | ||
| Calories from fat | 154.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.17g | 26% | |
|---|---|---|---|
| Cholesterol | 203.93mg | 68% | |
| Sodium | 749.77mg | 31% | |
| Potassium | 317.21mg | 7% | |
| Total Carbs | 21.4g | 7% | |
| Sugars | 3.92g | 16% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 11.49g | 23% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 188.8mg | 19% | |
| Amount Per 100 g | |||
| Calories | 158.45 Kcal (663 kJ) | ||
| Calories from fat | 87.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.72g | 26% | |
|---|---|---|---|
| Cholesterol | 115.46mg | 68% | |
| Sodium | 424.49mg | 31% | |
| Potassium | 179.59mg | 7% | |
| Total Carbs | 12.12g | 7% | |
| Sugars | 2.22g | 16% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 6.51g | 23% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 0.6mg | 6% | |
| Calcium | 106.9mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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