Sour Cherry Pistachio Crisp Recipe

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Sour Cherry Pistachio Crisp
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Ingredients:

Directions:

  1. Preheat oven to 375°F If using frozen cherries, spread them in a single layer on a rimmed baking sheet. Let stand at room temperature until cherries have thawed almost completely but still hold their shape, about 30 minutes. Drain off any accumulated liquid.
  2. Whisk together the pistachios, flour, oats, baking powder, and 1/4 teaspoons salt in a medium bowl; set side.
  3. Put butter, brown sugar, and 1/4 cup granulated sugar in the bowl of an electric mixer fitted with the paddle attachment; mix on medium speed until creamy.
  4. Stir pistachio mixture into butter mixture until just combined. Work mixture through your fingers until it forms coarse crumbs ranging in size from small peas to gum balls; set topping aside.
  5. Stir together cherries, remaining 1/2 cup sugar, cornstarch, cinnamon and a pinch of salt in a medium bowl. Transfer cherry mixture to an 8-inch square baking dish. Sprinkle the topping evenly over cherry mixture. Bake until topping turns golden and juices are bubbling, 50-60 minutes. Let cool on a wire rack 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.26 Kcal (1337 kJ)
Calories from fat 114.75 Kcal
% Daily Value*
Total Fat 12.75g 20%
Cholesterol 22.9mg 8%
Sodium 5.07mg 0%
Potassium 233.83mg 5%
Total Carbs 48.62g 16%
Sugars 32.08g 128%
Dietary Fiber 3.99g 16%
Protein 4.69g 9%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 4%
Iron 1.8mg 10%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 201.65 Kcal (844 kJ)
Calories from fat 72.48 Kcal
% Daily Value*
Total Fat 8.05g 20%
Cholesterol 14.46mg 8%
Sodium 3.2mg 0%
Potassium 147.69mg 5%
Total Carbs 30.71g 16%
Sugars 20.26g 128%
Dietary Fiber 2.52g 16%
Protein 2.96g 9%
Vitamin C 1.5mg 4%
Vitamin A 0.1mg 4%
Iron 1.1mg 10%
Calcium 25.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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